shhh... it's a secret
Showing posts with label beer. Show all posts
Showing posts with label beer. Show all posts

Wednesday, November 10, 2010

In Which I Was Almost Raped and Murdered in the Produce Aisle.

  
(but not really.)

Picture this...

It's Sunday evening, around 7:00pm. I had finally mustered up the ambition to tackle the dreaded chore of grocery shopping [shudder]. I drove down the road, (about 3 blocks) to the nearest grocery store. Let's call it The Flower of a Plant (in an attempt to avoid traffic to my blog from people googling coupons for their local store. It's bad enough these phrases keep sending people my way: "swimming pool ass crack," "tater tots and whiskey shots ain't much of a menu lyric," and, my all time favorite, "blonde puke". But I digress).

Not the store I went to
I pulled into the parking lot, which looked relatively empty. I happily parked my car, far enough away from the store to not feel lazy, but close enough to not dread the walk back. I double checked for the necessities- shopping list, wallet and cell, before exiting the vehicle. With everything safe and secure, I proceeded to the entrance of the store. 

The following is a reenactment of the inner dialogue running through my head during my grocery shopping experience.

"Well, this is nice. I guess it won't be so bad. Doesn't look like it will be crowded at all."

"Oh look. That man is about to put his cart in the corral. Maybe he'll offer it to me instead."

"Or maybe not. That was a weird look he gave me. Whatever. I'll just get a cart when I get inside. Wow, grocery shopping might actually be okay tonight."
"Huh. There are quite a few people hanging out front of the entrance. That's weird. Whatever. Maybe they're all waiting for someone to bring the car around."

"Huh. So I guess I just have to weave my way around them to get into the store. That's a little inconsiderate. Whatever."
"Wait. Why are they all looking at me? Weird. Is my flannel showing? I knew I should have changed first."

"Man. That one lady was huge."

"Alright, time to get my cart... off to the produce section... where is the produce section? Oh! There it is! Wow, it sure is tiny. That's what she said! Ha! Score."

"There sure are a lot of men shopping late at night. But... uh... they don't have any carts, and they're not carrying anything... that sure is odd. Wait a minute. Are they looking at me? Why are they looking at me?"

"Wait. Is that man approaching me? Phew. No, he's just headed for the grapes."
The preferred fruit of sexual predators
"Grapes? What man goes into the store for just grapes? Huh. That's odd. Wait. Is he approaching me now? Oh, phew. No, he's just looking at the apples. Just... like... I'm looking at the apples... okay... time to move on..."

"Whoa. Where did those men come from? They weren't in the produce aisle a moment ago. And they're not even looking at the food. They're looking at me! Uh... next aisle, next aisle!"

"Phew. It's empty. Now, what was it I needed in this aisle again...? Oh, right... Pickles!"

"What the hell? Is that the same guy with the grapes? Did he...? Did he just walk by and look down this aisle? Ack! There he goes again."

"Okay. Okay. I'm just being paranoid. It's been a long day. I'm tired..."

"Wait a minute... now I know those men aren't shopping for anything, and I know they're just standing around looking at me. This is totally freaky. What else is on this list? How many more aisles? Maybe if I just move on, they'll go away"

"Phew. It worked. Time to get the chicken and ground turkey..."

As I was browsing the poultry, an employee from the meat department approached me. In broken English, he asked, "Uh... where you from?"

"What the fuck? What does he mean, where am I from? What kind of question is that."

I looked up from the chicken breasts, and answered, "Uh, down the street?" It was at this moment that I really took a look around me. Standing a little ways down were three to four Hispanic men, just milling around and talking to each other. As I looked around the rest of the store, I noticed that most of the other customers were also Hispanic men. 

And this is when my newly discovered racist gene took over.

"Oh shit. I... don't think... I... belong here. Where are all the women? Fuck, where are all the white people? No wonder everyone's looking at me. The fluorescent lights are probably reflecting off of me in a way they're not used to seeing around here. Fuck."

"Okay, I just need to get the milk and the yogurt and the cheese..."

"Fuck. I forgot the bagels. Bagels be damned, I'm not going back for them."

"Fuuuuuck. I forgot the beer. Whatever. Tonight we drink whiskey."

Sometimes sacrifices must be made for the greater good.
And then, in surprisingly record-breaking speed, and as calmly as possible, I finished my grocery shopping, terrified of disturbing the locals, all while enduring the looks that my paranoid imagination viewed as hostile and quite possibly deadly. 

I hurried to the parking lot and threw the bags into my car, oblivious to the delicate cans-on-the-bottom-bread-on-the-top grocery bag loading strategy. And then I drove away as fast as my little car would let me.

****************************************

After relaying my experience to a co-worker the following day, she had this to say, "Yeah, aside from One Who Visits Stores in Search of Merchandise or Bargains, The Flower of a Plant is the worst grocery store to go to. My husband won't even let me go there alone. You should go to A Person or Thing of Great Size, that's the white people store."

And this is why the G-Man will be responsible for all the grocery shopping from now on.

(p.s. Remember when the only thing I had to worry about on my trips to the grocery store was whether or not the bum on the corner had peanut allergies? I kind of sort of miss that.)

Tuesday, July 27, 2010

Gushing and Blushing

  
Okay, I know it's Tuesday and Random Shit Tuesday is supposed to occur today, but my week is all screwy, so I'm making today Monday, or maybe Sunday. Therefore, I've got something else in mind for today.

So, can I just say that you all are freakin' awesome? I'm gonna say it...

YOU ALL ARE FREAKIN' AWESOME.

This morning I got up, jumped on my laptop and discovered eight, yes, eight comments on yesterday's post. After the two days of hellish-ness I had just gone through (and, for the record, only one day was hangover related, the other was drug side-effects related, but you don't need to hear about that), nothing could have been more welcoming to see than that.

My favorite was from frequent commenter, the Didactic Pirate (go check him out), who wrote,
"Sometimes I think your life is like a really awesome movie -- one I'd pay full price to see." 
Me too, man, me too.

Lest you aim to look like Keith Richards, and let's be honest, nobody wants that.

I have a confession to make, I'm a tad bit narcissistic (but aren't we all?), and I occasionally go through my days wondering what people would think if they were reading my life story in a book or watching it as a movie. Yeah, okay, maybe a little bit more than a tad bit, but whatever, this is why I have a blog, right?

Anyego, I envision that my life's movie would be something of a cross between a quirky rom-com (think 500 Days of Summer, not a Reese or SJP rom-com) and a Judd Apatow movie. And before I ventured into what big stars would play all the various characters in my movie, I took a moment to reflect upon the aspects of my life that would be entertaining enough to actually make it into the movie. And then I was reminded of a snippet of jules' comment,
"(Though I've pretty much give up alcohol in the past few months after some SCARY drunk episodes.)" 
Holy shit, I can totally relate to that. Especially lately.

Back in the day (I'm talking college here, folks), I was quite capable of holding my own when it came to drinking. In fact, it was often said that I could drink any man under the table. I was a kick-ass Beirut partner, and puking usually only occurred the next day, and in a toilet. Post-college, I was still in my prime drinking time (and yes, it does pain me a little to think that I can use those words to describe any part of my life). I was a go-to partner in beer pong (Beirut, apparently, being a regional thing) and would often be one of the last people standing at the end of the night. Unfortunately, those days are long behind me, and as it was so delicately pointed out to me on Sunday, I'm getting older and can no longer hold my liquor (this being just a saying as I did not consume any liquor the previous evening).

Yes, I'm getting older, but there's also another major difference between me now and me then that I neglect to take into account. I was 20, 30, sometimes 40 lbs. heavier back in the day. And of course, weight plays a major role in how much you can drink before becoming intoxicated. This is something that I never think about. I have my own personal issues with weight that I won't bore you with, and the only time the reality of my size ever occurs to me is when I'm clothes shopping and I automatically reach for the size 8s and mediums and later discover that I'm really a size 4 and an extra-small (please don't hate me for this. I'm not bragging. There were times when I would grab size 8s and discover that I was actually a size 14. I have some demons at work inside of me, so please, move on).

Or not. I vote for not. At least until the next time.

So, long story short (Too late! Sorry, that never gets old, or does it? Whatever, I love that movie.), I forget, quite often, that I'm not the same rock star I was in college, or even post-college. I've got to start remembering that my limit now is 6 beers or 1 1/2 bottles of wine or 4 whiskey drinks or 0 shots, and I think I'm okay with that. I also have to remember that I'm no longer drinking cheap, light beers from my college days, and I'm drinking higher quality, higher alcohol content beverages as my tastes for quality beer have evolved over the years (and whiskey. Damn if it doesn't pull me in every time.).

I'm not saying the best of my drinking days are behind me, but hopefully, through acknowledgment and acceptance, I can finally begin admitting to myself that even thought I still look 23, I can't still drink like 23. So, in conclusion, thanks for all the support, thanks for relating to my woes, and thanks for sharing in my misery. You guys are freakin' rock stars.

Monday, April 26, 2010

Sometimes the party takes you places that you didn't really plan on going*

                      
Which is exactly why I will not be writing about my weekend shenanigans. Instead I will give you a quick synopsis:

There were vegan cookies and "foul bowels."** 
There was good food, bad conversation and awkwardness. 
There were old friends, new friends and Rock Band. 
There were bad movies, bad hangovers and bad pizza. 
There were shots of whiskey, glasses of wine and Russian beer. 
There was a pretty skirt, a pretty dress and dirty boots.
There was birthday cake, bruschetta and endive.
There were all-time new lows reached, new experiences had and old habits revisited. 
There was no thesis writing. 
There were tears (but not many).
There were bumps and bruises, scrapes and muscle soreness.
There was a ¢25 Blizzard from Dairy Queen®.
          
* Brought to you by "Thrash Unreal" by Against Me! (Source)
** Thanks for my new fave phrase, Krissy Sue!

Wednesday, March 31, 2010

I need adult supervision.

  
For example, it's 5:30pm on a Monday* and I may or may not be pretty freakin' buzzed. Actually, I'd say that's a pretty fair assessment, which reminds me of this post. Why? Because the circumstances are pretty freakin' similar.

Which brings me back to the main point of this post- I need adult supervision. Well, maybe not in the sense that I need an adult in the room when I use a knife ('cuz Lord knows I learned my lesson regarding knives years ago. Me and sharp objects DO NOT get along. Same goes for me and stairs, and doors, and narrow hallways, and high heels...). 

What I mean is, without another adult in my life, I fail to function properly. Let's ignore the fact that I still can't figure out how to zip up my pants after using the bathroom (yeah, I'm THAT teacher) or the fact that all my footwear are sans laces because I never learned how to properly lace a shoe (seriously, do they go under? over? I just don't get it!). Instead, let's focus on some other areas. 

I really, really enjoy living on my own, but without other adults in my life...
  • my diet would consist entirely of oatmeal, grapefruit, Good N Plenty, whiskey and ginger ale, microwave popcorn and beer. Bam! That's breakfast, lunch and dinner right there. Done. It is only through eating meals with other adults that I remember things like vegetables, or meat, or, I guess it could be argued, real food.
  • I would eat many things I shouldn't and totally suffer for it later. Like cake, which has eggs in it, which I can't eat. But, unless there's someone else around to say, "Oh, hey, April, it's too bad you can't eat this cake because it has eggs in it," I WILL TOTALLY EAT THAT CAKE. And then I'll spend the rest of the day throwing up. And then I'll have another slice for breakfast. I'm sure you can figure out what comes next. Good for you. You're ahead of me, because apparently I manage to block that part out every time I am left unattended and there is free cake in the room.
  • I forget to check the mail. First of all, the post office is pretty far out of my way. Like, all the way across town. It is only through my conversations with other adults that I remember that checking the mail is something I need to do... frequently. As in, more than once every two weeks. Granted, most of my mail is junk mail, but every now and again there is something important in the mail. Like free stuff. Or W-2s. Or important stuff regarding car insurance and your bank beginning to charge $8/month for your checking account previously known as, "free-checking". Which reminds me, I have yet to switch my bank and I still need to contact my insurance company...
  • I forget to take my vitamins. And birth control. I know. It's awful, but unless I have someone asking me daily, "Did you take your vitamins today?" I forget that that is something I need to do. And unless I'm involved in regular sexual activity with another adult, it does not occur to me to take my birth control regularly. Please, don't judge. And, might I add, that shit costs money, and unless you're having regular sex, that monetary expenditure might not seem as necessary as, say, ginger ale and whiskey. (and yes, I know you can get free birth control from Planned Parenthood, but have you ever been to one of those? If you're having sex, they pretty much treat you like a whore, at least in my experience they do, and who needs that in their life?)
  • I wouldn't pick things out of the trash. Okay, I totally pick things out of the trash, but who in their right mind throws away a toilet paper roll when there is still toilet paper on the roll? And when no one in your house is capable of purchasing toilet paper, this sort of thing is basically a sin. And furthermore, that vitamin that fell into the trash can this morning only touched paper, so, in my opinion, it's totally okay to pick it out and consume it. Just be thankful I remembered to take it this morning. 
  • I wouldn't eat things I find in my bed. Living on my own, I indulge in one of my favorite bad habits... eating in bed. As a result, I sometimes come across random pieces of food in my bed. Like popcorn, Good N Plentys(ies?) and stuff that initially looks like food, but upon consumption of said items I find myself spitting them out into my garbage can in complete and utter disgust. And then I question whether or not I'm normal. I suspect I'm grosser than your average bear.
  • I would dress like a total slob. We're talking holey jeans and t-shirts that are 3 sizes too big for me. I find that most of the time I don't dress for myself. When I get dressed in the morning, I always consider how many adult-like people I will be encountering that day. As well as the level of importance said people have on important aspects of my life. Like my career. As the number and level decreases, so does the style and cleanliness of my outfit. You saw what happened on laundry day, right? 
  • I would be less motivated in life. Not that I'm entirely motivated by other adults, but if they weren't in my life, I might not care if I have a full time job. Or health insurance. And I certainly wouldn't feel pressured to procreate or guilty for not wanting to right now. I would be perfectly content maintaining my current state of perpetual limbo if it weren't for pressure from other adults. 
Alright, well I think that's enough for now. I think my brain just quit. I also need a refill. It's okay. I'm on vacation. Have a good one, and since I feel like I need to include a picture in all my posts, enjoy this pic of me wearing free stuff.

(Quick! What show am I watching?)


* Yeah, you caught me. I'm pre-blogging or blogging ahead of time. What of it? I'm a busy girl. Procrastination doesn't just happen on its own, you know.

Tuesday, March 16, 2010

The Most Expensive Cupcake EVER!!

...but also the yummiest! After a really rough weekend and a bout of some really bad winter weather blues, I needed a pick-me up. I had seen this post about some St. Patrick's Day inspired goodness. It's been awhile since I've baked, which always makes me happy, but the kitchen where I'm living right now is less than motivating and I just haven't had the ambition to bake. I'm one of those obnoxious people who insists on baking entirely from scratch, so whipping up a batch of cupcakes isn't a quick little task.

At any rate, I thought this week would be perfect for trying to bake something egg-less (my first time) and bake something in honor of St. P's Day. As you can imagine, Sprinkle Bakes' Guinness Chocolate Pudding is certainly not something that would be easy to make egg-less, so I thought I'd aim a little lower. I knew Guiness Chocolate cupcakes exist because of a post I did over on The Bitter Blonde about them, so I was motivated to dig-up a recipe for something similar. After a quick Google search, I came across a recipe for Guinness Chocolate Cupcakes with Bailey's Frosting at the blog Chew On That. Yum! Apparently this recipe originated with the Smitten Kitten, which Chew On That so kindly provided a link to, which I so kindly checked out. Now, I'm a visual learner, so while I started with Chew On That, I ultimately chose to use the post at the Smitten Kitten. Alright, now that we have the proper references and citations taken care of, let's get on to the good stuff! Oh, whoops, I forgot one. Since I can't do eggs, I decided to be adventurous (one of my New Year's "Resolutions") and attempt to doctor the Guinness recipe and make it egg-less. I used this recipe as a reference.

First off, I need to note that these cupcakes took FOREVER to make (like 3-4 hours). Of course, this included cool time and busted pastry bag emergency repair time and so on and so on. Now, the reason I deemed this the most expensive cupcake EVER is because it cost me nearly $100 before I even started. Before you panic, let me note that I am working without any of my bake ware so I had to pick up some necessary items (like cupcake tins and decorator's tips and bags...). I also needed to purchase the necessary Jameson, Bailey's and Guinness for this recipe, since these aren't things I normally have on hand (You're surprised by this, aren't you? Yeah, me too.) Of course, I could have opted for cheaper brands, but when it comes to baking, I believe in quality ingredients and splurged for the brand name liquors. You may not be aware, but liquor stores carry smaller, cheaper bottles of liquor, but I'm a comparision shopper, and the bigger bottles turned out to be more bang for my buck. I'm sure nothing will be wasted.

In my typical How-To style, I'm providing you with a visual step-by-step of the process. You can look up the instructions on your own, right? I will, however, provide the ingredients list at the end since I altered it a bit from the original recipe.

(prepped and ready to start, apron and everything. My roommate told me that I looked like I knew what I was doing because I had an apron on. This apron was custom made for me by my sis. Maybe she'll make you one too. She doesn't offer them on her Etsy shop, but ask, you never know. Tell her I sent you. Did I mention it's reversible? No? It is. Oh! The earrings were made by her too.)

(I know I said I believe in quality ingredients, and I do, but I also believe in free ingredients, and some of these were already available in my pantry.)

 (my new love. This beauty belongs to my landlord. It's definitely going to be on my Christmas list this year! I love it in Green Apple, of course, this could just be the Irish overload talking.)

(butter, beer and cocoa powder! This is the most heavenly smell ever!)

 (You're probably shocked by the sparkling clean surface, right? One of the key habits of a successful baker is keeping a clean work space!)

(Check out this cute cupcake liners! Apparently, if you get on your hands and knees and look at the back of the bottom shelf in the baking section, you can find little treasures like these! On a personal note, I'm partial to the foil cups. They're sturdier and they tend to bake up better. Don't worry, you'll see what I mean later on. I mixed and matched my cups.)

 (In the oven! A gas oven, no less. I haven't used one of these babies since my Mom's house. Yes, I purchased disposable trays. I have learned in the past that good bake ware and cook ware doesn't mix well with multiple housemates.)


(See what I mean? The foil liners hold their shape so much better. In case you're wondering, I doubled the paper liners because I didn't want to lose the cool plaid design, which frequently happens with chocolate batters.)

(This just felt SO wrong to me when I was doing it. I mean, I was removing the BEST part of the cupcake! In case you're wondering, I didn't have a fancy tool to do this. I used a grapefruit knife and a teaspoon measuring spoon. Hey, it did the trick!)

(I know what you're thinking, Damn! That's a big knife! Yeah, well, with everything else in life, I believe bigger is better.)

(This was a new process for me, and I was surprised at how well it worked! A side-note, if you accidentally picked up unsweetened bakers chocolate like I did, you might need to add some confectioner's sugar at this point. If you add some sugar, that'll thicken your ganache, meaning you'll need to add some more liquid, i.e. Jameson! A win-win.)

(The picture quality sucks, but you get the idea. The ganache will set up, but you might need to smooth it out before it does.)

(Starting the frosting. This is the BEST frosting I've ever had! Of course, by this point, I had probably already consumed half a Guinness and a shot of Jameson, so...)

(The color of this frosting was beautiful. This pic sort of represents it, but not quite.)

(Alright, at this point, I was SUPER discouraged. My pastry bag kept busting and I had to repair it with masking tape. I was also highly disappointed to discover that the kit I bought didn't have the tip I wanted. Plus, I didn't have orange food coloring, so I had to make it, and I wasn't able to "paint" the color on the inside of the bag like I usually do because the interior of my decorator's bag was apparently coated with Teflon or something equally non-stick so my stripes, which are usually super cool, were pretty blah. Definitely not my best decorating job, but hey, it's not like your stomach cares what they look like, right?)




So, as promised, here's the ingredients for the recipe, as altered by me. Here's the original, just in case you forgot it was posted above.

For the Guinness Chocolate Cupcakes:
1 cup Guinness
1 cup butter (the original calls for unsalted, but I used salted and omitted the salt step. While some people, for health reasons, like to omit the salt altogether, I have found that the addition of salt really makes a difference)
3/4 cup unsweetened cocoa powder (the recipe recommends Dutch-process, but I couldn't find any)
2 cups all-purpose flour
2 cups sugar
1 1/2 teaspoons baking soda
2/3 cup sour cream
4 teaspoons vinegar (in lieu of the eggs. I added it at the same point as the recipe calls for the mixing in of the eggs)

For the Jameson Ganache:
8 ounces bittersweet chocolate (my only options were unsweetened and sweetened, I used unsweetened, so if you use sweetened, you don't need to add the sugar)
2/3 cup heavy cream
2 tablespoons butter, room temperature
2 to 3 tablespoons confectioner's sugar
1 1/2 shots Jameson

For the Bailey's Frosting:
3 to 4 cups confectioner's sugar (I used all 4 because I upped the amount of Bailey's)
1 stick butter, at room temperature
3 to 4 tablespoons butter

If you make these, let me know how they turn out! I happen to really enjoy them. I tried a "damaged" cupcake straight out of the oven and it tasted just like a brownie! Score! By the way, my Pandora radio station was set to The Kinks and I rocked out to some great British tunes during baking (probably not appropriate for an Irish baking session, but...). 


Monday, March 8, 2010

Well, color my face red.

 
You know how you spend a good hour writing a new post and you put a lot of time into it and then you go to post it and realize you posted it to the wrong blog? No? Well, that's what happened to me tonight. Whoops! You can find my recent post here, at The Bitter Blonde. Pop on over there and check it out, and then let's pretend we never had this conversation. Thank you.

Sunday, March 7, 2010

I'm crafty! -or- Michaels is crack and I'm a crack-whore

   
Okay, normally I don't blog about (insert random topic here) craft projects. Mainly because I don't have time to do them and haven't, in fact, done anything crafty since Christmas of 2008. Sad, I know. However, all that changed today because of some sunshine, a tapestry and two bottles of beer! (For an explanation on how those otherwise seemingly random items relate to each other, click here)

I started this morning out by experimenting with some glass etching. I was lacking some crucial materials, but managed to find some suitable replacements in my closet (it's like a gold mine in there!). I'm going to save that whole process and what not for a later post, but here is a teaser pic to get you excited...

After my glass etching experimentation, I became inspired to take a trip to Michaels, one of the best and worst stores to waste an hour or two or three in. I went there for letter stencils and left with about $20 worth of goodies (which is really GOOD for me. I can drop $60 in that place in 30 minutes. My current financial situation, however, forced me to restrain myself.) Without giving too much away about my future craft endeavors, I purchased...

a pack of these  
(or, something similar to these)
 

two of these 
(or, close enough)
 

a "toob" of these 
(which I have plans for inspired by these gilded goodies- alright, well, I can't find them, but I promise when I post about this crafty project, I will have a link)

I also purchased some little blue birds, but I can't find them online anywhere, so, that's that. After my trip to the crack house Michaels, I was super psyched to get back home a create some more! Here's a peak...


Alright, that's all for now. I'm distracted by the Oscars right now and have totally lost my focus of this post. (Ryan Seacrest is an idiot, and I can't figure out why E! is having Jay Manuel and Giuli-whoseherface critique people's outfits like they're doing a play-by-play for the Super Bowl, AND I'm really enjoying following Una LaMarche's live Oscar blog). I will catch you all up tomorrow... I think... wait, what? Sorry, I just saw Jake Gyllenhaal. Gotta go!

Happy Sunday Morning!

      
Five quick things because it's gorgeous outside and who wants to spend the day on the computer? Not this sunshine-starved girl!


1. It is impossible to sleep-in if you neglect to turn off your alarm clock... again. This is a lesson I should have learned already, since it happens EVERY WEEKEND, but alas. I have not (of course, I also should have learned by now that I am no longer 23 and can no longer party like a rock star without some SERIOUS consequences and suffering the following morning. But that's a tale for another day)

2. I woke up this morning feeling super creative. Maybe it's the sunshine, or maybe it's because when my eyes opened, they saw this...

 
(don't ask). 
Here's a close-up...

Isn't that just the coolest? 
(I am, of course, referring to the pattern shining through the beer bottles, not the beer bottles themselves)

This has inspired me to attempt to etch beer bottles! Ambitious, I know, but I am determined. Two Christmases ago I bought some glass etching cream to make personalized gifts for my fam and haven't used it since. Hopefully it's still good. Now if only I can find my stencils (this could prove to be a huge challenge since I have moved four times since that creative Christmas and most of my life is packed up in storage about 6 hours away).

3. Apparently I like to take pictures of myself... a lot! I don't know why this is, but every time I upload pics from my camera onto my laptop, there are, inevitably, at least 400* pics of myself. Maybe I'm in love with myself, or maybe I'm just hoping that, this time, this time, I'm going to look in a picture like I do in my head (did you follow me on that one). I'm guessing my photo obsession has more to do with the last one and I'm guessing that this ambition has yet to be accomplished. Here, enjoy my latest...

(cheesy fake smile and all!)

4. I just discovered a packet of blue Crayola® Model Magic™ and a gold leafing kit under my bed. I'm feeling inspired all over again...

5. I have plans later today that do not involve writing my thesis. I am anticipating that these plans will be canceled. Blame it on my sunny optimism, but I would say there's a 90% chance of this happening. As a result, you can probably expect a new, bitter rant over at The Bitter Blonde later on this evening. 

That is all! Enjoy this glorious Spring-like day!

* this is an exaggeration, sort of. I usually only find about 3-4 pics on my camera, but since I have an entire folder on my desktop dedicated to these types of pics, I'd say it would be fair to assume that I have a problem.
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